KWS
   
 

RAMOS

Icon_FrenchFries 

 

Destination: Long storage french fries

Maturity: Medium early (6,5)

  • High yields, big tubers
  • Resistant to Golden nematode (A); partly Pa 2
  • Very good storability (at low temperatures)
  • Fairly good resistance to viruses
  • Fairly tolerant to mechanical damage
  • Light - yellow skin & flesh
  • Boiling type B(C)

 
KWS